🥜 Peanut Butter Cookies 4 Ingredients Recipe

🥜 Peanut Butter Cookies 4 Ingredients Recipe

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Picture this: You walk into your kitchen, craving something sweet. You glance at your pantry and wonder if it’s possible to whip up something delicious with what you have on hand. Here’s the good news – you absolutely can. In fact, all you need is four simple ingredients to create soft, chewy, irresistible peanut butter cookies 4 Ingredients Recipe that taste like childhood, comfort, and just the right amount of indulgence.

Whether you’re new to baking, short on time, or just looking for a foolproof recipe, this peanut butter cookies 4 ingredients recipe will be your new go-to. It’s quick, straightforward, and delivers a perfectly balanced bite every single time. Let’s dive in.

🥛 Why This Peanut Butter Cookies 4 Ingredients Recipe Belongs in Your Kitchen

Minimal Effort, Incredible Flavor

You don’t need flour, butter, or complicated steps to achieve that classic peanut butter cookie taste. This recipe is proof that simplicity can lead to spectacular results:

  • Only 4 basic ingredients
  • No fancy tools or mixers
  • Done in less than 30 minutes

Perfect for Beginners and Pros Alike

If you’re just starting your baking journey, this recipe will help build your confidence. If you’re already a seasoned baker, you’ll appreciate how reliable and customizable it is.

Budget-Friendly and Pantry-Ready

When you’re watching your budget or avoiding another grocery trip, this recipe has your back. Chances are, you already have everything you need:

  • Peanut butter
  • Sugar
  • An egg
  • Vanilla extract

No fuss, no extras.

📃 Ingredients for 4-Ingredient Peanut Butter Cookies

Below is your quick-reference ingredients table. Stick to these proportions for consistent results every time.

IngredientQuantity
Peanut Butter1 cup
Granulated Sugar1 cup
Egg1 large
Vanilla Extract1 teaspoon

👍 Pro Tip: Creamy peanut butter gives you a smooth texture, while crunchy adds a fun bite. Choose based on your mood.

👩‍🍳 Step-by-Step Guide: How to Make Peanut Butter Cookies with 4 Ingredients

Follow these easy steps, and you’ll be enjoying fresh-baked cookies in no time.

Ⓥ Step 1: Preheat the Oven

  • Set your oven to 350°F (175°C)
  • Line your baking sheet with parchment paper for easy cleanup

Ⓥ Step 2: Mix It All Together

  • Combine peanut butter, sugar, egg, and vanilla in a medium bowl
  • Stir with a spatula or wooden spoon until smooth and uniform

Ⓥ Step 3: Shape the Dough

  • Roll the dough into 1-inch balls
  • Place them 2 inches apart on your prepared sheet
  • Press down gently with a fork in a criss-cross pattern to flatten

Ⓥ Step 4: Bake and Cool

  • Bake for 10 to 12 minutes, or until the edges start to brown
  • Let them cool for 5 minutes on the sheet, then transfer to a wire rack

And there you have it: soft, golden, melt-in-your-mouth cookies.

🧵 Optional Add-ins to Elevate Your Cookies

Want to switch things up? Try these simple add-ins:

  • Chocolate Chips: Add ½ cup to the dough for a rich twist
  • Sea Salt: Sprinkle a pinch on top before baking for contrast
  • Chopped Nuts: Add texture with walnuts or pecans

ℹ️ Note: Adding extras means it’s no longer a strict 4-ingredient recipe, but the results are worth it.

📅 Storage & Freezing Tips

Store Like a Pro

  • Use an airtight container
  • Keep at room temperature for up to 5 days

Freeze for Later

  • Freeze dough balls for up to 3 months
  • Bake straight from the freezer, just add 2 extra minutes
  • Or freeze baked cookies and thaw at room temperature

🤔 FAQ: Peanut Butter Cookies 4 Ingredients Recipe

Can I use natural peanut butter?

Yes, but stir it well. Too much oil separation may make the dough too loose.

Are these cookies gluten-free?

Absolutely. No flour, no gluten. Just check your labels to be safe.

What if I want to reduce sugar?

You can try sugar alternatives like monk fruit or erythritol. Just be mindful of texture changes.

Can I double the batch?

Yes! This recipe scales perfectly. Just keep your ingredient ratios consistent.

Do I need to chill the dough?

Nope. That’s the beauty of it—you can go straight from bowl to oven.

🚀 Final Thoughts: Keep It Simple, Keep It Sweet

In a world full of overcomplicated recipes and mile-long ingredient lists, this peanut butter cookies 4 ingredients recipe is a breath of fresh, cookie-scented air. It’s proof that baking doesn’t have to be intimidating or time-consuming.

So next time you’re craving a sweet treat, skip the store-bought snacks. With just a few pantry staples and about 20 minutes, you can bake something homemade, heartfelt, and wholly satisfying.

📢 Your Turn: Bake, Share, and Savor

Loved this recipe? Snap a photo of your cookies and share them on social media with the hashtag #4IngredientCookies. Tag a friend who needs to try this. Because joy shared is joy doubled.

And don’t forget to bookmark this page or print it out—you’ll want to come back to it again and again.

🎉 Happy Baking!

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